This checklist can be used by managers to evaluate all the areas of the restaurant and verify that they are free from hazards which may injure workers and customers. Help avoid customer dissatisfaction and improve overall restaurant ratings by checking all areas of the restaurant. Spot disarranged dining chairs and tables, faulty electrical machines, dirty floors and aisles, etc.This checklist also covers assessment of workers' execution of safe practices. Use SafetyCulture to determine risks and non-compliance. Capture photo evidences and generate world class reports on-site.
With SafetyCulture you can
Digitize team workflows
Turn your workflows into digital templates or checklists so your team can conduct inspections efficiently and access them from any device.
Reduce manual errors
Help your team complete tasks more accurately with digital templates that minimize errors from manual processes.
Create and share inspection reports
Generate inspection reports and share them with your team and stakeholders to keep everyone informed.
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Free 1,000+ Workplace Checklists & Templates created by the SafetyCulture team.
