This checklist provides the minimum recommended health protocols for restaurants and food retailers operating in Washington DC. It covers staging recommendations, universal safeguards such as physical distancing, mask use, sanitation and hygiene, and sector specific practices to protect staff and customers. It also outlines operational ideas like outdoor seating expansion, contactless options, and safety pledges. Use this template to plan and document safe operations in compliance with DC guidance.
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Free 1,000+ Workplace Checklists & Templates created by the SafetyCulture team.
