Template

Weekly Cafe Inspection Sheet

by Tom Woodburn, from the Community

10+

This weekly cafe inspection sheet helps duty managers run consistent checks across seating, kitchen, and service areas. It covers cleaning standards, equipment condition, temperature control, stock rotation, and staff presentation. Use it to log findings, verify opening and closing sign offs, and track corrective actions for reliable hygiene and safety compliance.

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Digitize any process, procedure or policy

Eliminate mistakes made by paper-based processes

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Confirm accountability and compliance with a digital log

With SafetyCulture you can

Digitize any process, procedure or policy

Eliminate mistakes made by paper-based processes

Create and share professional reports instantly

Confirm accountability and compliance with a digital log

About author

Community

This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.

Template
Cafe Daily Checklist for Opening and Closing
This cafe daily checklist helps teams run consistent opening, service, and closing routines. It covers float and EFTPOS setup, display fridge checks, stock replenishment, food safety records, temperature checks, PPE and hygiene practices, hourly table sanitizing, and equipment startup. It also guides daily and weekly cleaning, waste logging, maintenance and OHS notes, and end-of-day cash settlement. Ideal for standardizing operations, improving cleanliness, and ensuring compliance in busy cafe environments.
by Chetan Patel, from the Community
Downloads: 10+
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Template
Cafe Daily Checks Template
This cafe daily checks template helps teams prepare for service with consistent, documented routines. It guides staff through equipment start-up and calibration, refrigeration temperatures, food and beverage stock levels, FIFO rotation and labeling, grinder and bar setup, utensil sanitation, and seating area readiness. Use it to maintain food safety standards, streamline opening tasks, and present a clean, well-stocked cafe. Ideal for cafe managers and baristas to standardize workflows and improve service quality.
by Adventure HQ Safety Checks Sharaf HQ Investment, from the Community
Downloads: 20+
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Template
Duty Manager Daily Inspection Sheet
This Duty Manager Daily Inspection Sheet helps leisure centre teams complete twice-daily facility checks using a simple points system. Sections cover building exteriors, car parks, cafe areas, spin studios, poolside across main, teaching and health pools, public and disabled toilets, changing rooms, corridors and fire escapes, cleaning chemical storage, staff rooms, and halls. It also includes customer service standards, centre management notes, and prompts to log maintenance and health and safety issues. Use it to verify cleanliness, safety, stock levels, equipment condition, and overall appearance across the site.
by Tom Woodburn, from the Community
Downloads: 10+
Get
Template
Weekly Kitchen Audit
This weekly kitchen audit checklist helps restaurants and food service teams verify compliance with core food safety and hygiene standards. Use it to review stock rotation and date coding, temperature control for chilled, frozen and hot holding, cross-contamination prevention, allergen management and labeling, cleaning and sanitizing routines, equipment condition, and personal hygiene. The checklist also covers probe calibration, waste management, pest control measures, storage practices, and documentation accuracy. It includes health and safety items such as fire safety, PPE, and housekeeping, ensuring consistent, audit-ready operations every week.
by Nathan Hankinson, from the Community
Downloads: 10+
Get

Cafe Daily Checklist for Opening and Closing

This cafe daily checklist helps teams run consistent opening, service, and closing routines. It covers float and EFTPOS setup, display fridge checks, stock replenishment, food safety records, temperature checks, PPE and hygiene practices, hourly table sanitizing, and equipment startup. It also guides daily and weekly cleaning, waste logging, maintenance and OHS notes, and end-of-day cash settlement. Ideal for standardizing operations, improving cleanliness, and ensuring compliance in busy cafe environments.

by Chetan Patel, from the Community

10+

Get

Template

Cafe Daily Checks Template

This cafe daily checks template helps teams prepare for service with consistent, documented routines. It guides staff through equipment start-up and calibration, refrigeration temperatures, food and beverage stock levels, FIFO rotation and labeling, grinder and bar setup, utensil sanitation, and seating area readiness. Use it to maintain food safety standards, streamline opening tasks, and present a clean, well-stocked cafe. Ideal for cafe managers and baristas to standardize workflows and improve service quality.

by Adventure HQ Safety Checks Sharaf HQ Investment, from the Community

20+

Get

Template

Duty Manager Daily Inspection Sheet

This Duty Manager Daily Inspection Sheet helps leisure centre teams complete twice-daily facility checks using a simple points system. Sections cover building exteriors, car parks, cafe areas, spin studios, poolside across main, teaching and health pools, public and disabled toilets, changing rooms, corridors and fire escapes, cleaning chemical storage, staff rooms, and halls. It also includes customer service standards, centre management notes, and prompts to log maintenance and health and safety issues. Use it to verify cleanliness, safety, stock levels, equipment condition, and overall appearance across the site.

by Tom Woodburn, from the Community

10+

Get

Template

Weekly Kitchen Audit

This weekly kitchen audit checklist helps restaurants and food service teams verify compliance with core food safety and hygiene standards. Use it to review stock rotation and date coding, temperature control for chilled, frozen and hot holding, cross-contamination prevention, allergen management and labeling, cleaning and sanitizing routines, equipment condition, and personal hygiene. The checklist also covers probe calibration, waste management, pest control measures, storage practices, and documentation accuracy. It includes health and safety items such as fire safety, PPE, and housekeeping, ensuring consistent, audit-ready operations every week.

by Nathan Hankinson, from the Community

10+

Get

Weekly Cafe Inspection Sheet

About author

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Cafe Daily Checklist for Opening and Closing

Cafe Daily Checks Template

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You might also like

Cafe Daily Checklist for Opening and Closing

Cafe Daily Checks Template

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