Brilliant at the Basics Restaurant Review
by George Katsikis, from the Community
This Brilliant at the Basics (BATB) restaurant review checklist helps quick-service restaurants evaluate core service behaviors, product quality, cleanliness, food safety, and uniform standards. Sections cover warm greetings, suggestive selling, satisfaction checks, proper handwashing, serving hot food hot, freshness and dating, bread quality, even ingredient distribution, exterior and dining room cleanliness, restroom standards, beverage station readiness, sandwich unit setup, and POS counter organization. Use this template to standardize audits, capture photos, and drive consistent operational excellence across locations.
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About author
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