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Open Checklist Sigmoid HQ

by Society Speciality Coffee bar, from the Community

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This cafe opening checklist guides staff through all essential pre-open tasks to ensure a smooth start to service. Steps include hand hygiene, clock-in and music setup, POS and hotspot connection checks, ice machine and condiment prep, and espresso machine preparation such as backflushing, grinder hopper fill, initial grind purge, and dial-in targets. Display setup covers par levels for daily items, while fridge and freezer temperature records support compliance. Daily tasks emphasize sanitizing counters, handles, and equipment, tidying plants, and positioning the menu board to present a clean, ready environment.

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With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

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This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.