Night Shift Agenda Checklist for Hospitality

This night shift agenda template helps hospitality teams run consistent closeout routines across the venue. It covers front of house and back of house checks, including cleaning floors, sofas, chairs, plant pots, and signage, wiping glass at service stations, tidying bar and hostess areas, sanitizing sinks and surfaces, checking fridge doors, clearing coffee waste, inspecting washing machines and ovens, and ensuring kitchen equipment is washed and dried. It emphasizes odor control, thorough corner checks for debris, and maintaining a clean, safe guest environment in bars, cafes, lounges, and hookah venues.