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McDonalds Food Safety Internal Audit Checklist

by Moeiz Ahmad, from the Community

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Use this internal audit checklist to evaluate McDonalds food safety and compliance. Verify hand washing, sanitation, contamination prevention, storage, cooking temperatures, equipment condition, pest control, and employee training. Record findings with photos and notes, assign corrective actions with priority and due dates, review regulatory documentation, and complete with a digital signature. Export results as PDF, Word, Excel, or web link to share and track improvements.

With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

About author

This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.