This pre-cruise galley checklist helps liveaboard crews confirm readiness before departure. Verify receipt and storage of supplies, correct food handling and date-coding, and thorough cleanliness across cookers, ovens, hot plates, fridges, freezers, and surfaces. Check fire blanket and extinguishers, emergency lighting, heat and CO detectors, and ensure galley equipment works. Dispose of used oils correctly and capture photos and signatures for compliance.
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