Template

Grill Station Quiz Level 1

by Marche gorum, from the Community

This Level 1 Grill Station Quiz helps restaurant and kitchen staff validate knowledge of core grill operations. It covers station setup, ingredient knowledge such as building a Classic Reuben sandwich, food handling basics, and workflow best practices. Use it for onboarding or refresher training to reinforce safety, consistency, and service quality across teams. The template includes fields for participant details and timing to support structured assessments.

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With SafetyCulture you can

Digitize any process, procedure or policy

Eliminate mistakes made by paper-based processes

Create and share professional reports instantly

Confirm accountability and compliance with a digital log

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This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.

Template
Knowledge Bowl 2018 - Sonic Training Quiz
Assess and train quick service restaurant teams on core Sonic operations. This quiz covers grill times and seasoning, fryer filtering and safety PPE, FIFO rotation, holding and food temperatures, sanitation intervals, dresser station builds, carhop service and urgency, switchboard etiquette including BLAST and WUTTI, and fountain procedures, overrun, and signature drinks. Use it to standardize skills and uphold food safety and guest service.
by Cindi Griffin, from the Community
Downloads: 0
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Template
Grill Station Evaluation Scoresheet
This grill station scoresheet helps evaluators observe and score food preparation and cooking practices in restaurant kitchens. It covers preparation and hygiene (20/20 handwash, uniform), station work for meat patties, scrambled eggs, and chicken, sausage, or steak (correct tools, placement, seasoning, timers, doneness), and procedures such as scraping the grill, storing utensils, and grilling onions. It also assesses teamwork, communication, and general standards including cleanliness, cross-contamination control, and urgency. Ideal for training, audits, and competitions.
by Cindi Griffin, from the Community
Downloads: 10+
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Template
Daily Restaurant Opening Check
This daily restaurant opening check helps teams prepare kitchens for service with consistent, food-safe standards. Use it to verify grill and fryer cleanliness, fridge and oven sanitation, handwash and soap stock, defrost and date checks, equipment storage, and floor cleaning across front and back of house. Includes sections for grill areas, kitchen upstairs and downstairs, coordination station, staff room and toilets, and manager sign-off with temperature checks and safety review.
by Kit Temple, from the Community
Downloads: 0
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Template
WKS 2018 Prelims Quiz Questions
Prepare for WKS 2018 prelims with this restaurant training quiz featuring questions on Sonic history and core crew roles such as grill, carhop, switchboard, fountain, dresser, and leadership. Use this template to practice and assess knowledge before competitions or team evaluations; quiz items account for 15 percent of the overall score. Created from SafetyCulture Public Library examples for training use.
by Cindi Griffin, from the Community
Downloads: 10+
Get

Knowledge Bowl 2018 - Sonic Training Quiz

Assess and train quick service restaurant teams on core Sonic operations. This quiz covers grill times and seasoning, fryer filtering and safety PPE, FIFO rotation, holding and food temperatures, sanitation intervals, dresser station builds, carhop service and urgency, switchboard etiquette including BLAST and WUTTI, and fountain procedures, overrun, and signature drinks. Use it to standardize skills and uphold food safety and guest service.

by Cindi Griffin, from the Community

Get

Template

Grill Station Evaluation Scoresheet

This grill station scoresheet helps evaluators observe and score food preparation and cooking practices in restaurant kitchens. It covers preparation and hygiene (20/20 handwash, uniform), station work for meat patties, scrambled eggs, and chicken, sausage, or steak (correct tools, placement, seasoning, timers, doneness), and procedures such as scraping the grill, storing utensils, and grilling onions. It also assesses teamwork, communication, and general standards including cleanliness, cross-contamination control, and urgency. Ideal for training, audits, and competitions.

by Cindi Griffin, from the Community

10+

Get

Template

Daily Restaurant Opening Check

This daily restaurant opening check helps teams prepare kitchens for service with consistent, food-safe standards. Use it to verify grill and fryer cleanliness, fridge and oven sanitation, handwash and soap stock, defrost and date checks, equipment storage, and floor cleaning across front and back of house. Includes sections for grill areas, kitchen upstairs and downstairs, coordination station, staff room and toilets, and manager sign-off with temperature checks and safety review.

by Kit Temple, from the Community

Get

Template

WKS 2018 Prelims Quiz Questions

Prepare for WKS 2018 prelims with this restaurant training quiz featuring questions on Sonic history and core crew roles such as grill, carhop, switchboard, fountain, dresser, and leadership. Use this template to practice and assess knowledge before competitions or team evaluations; quiz items account for 15 percent of the overall score. Created from SafetyCulture Public Library examples for training use.

by Cindi Griffin, from the Community

10+

Get

Grill Station Quiz Level 1

About author

You might also like

Knowledge Bowl 2018 - Sonic Training Quiz

Grill Station Evaluation Scoresheet

Daily Restaurant Opening Check

WKS 2018 Prelims Quiz Questions

You might also like

Knowledge Bowl 2018 - Sonic Training Quiz

Grill Station Evaluation Scoresheet

Daily Restaurant Opening Check

WKS 2018 Prelims Quiz Questions