This DM/RM Manager Sign-Off checklist supports manager in training assessments for restaurant and hospitality operations. It covers weekly trading reports, POS and banking procedures, gratuities and service charge, misc expenses, safe counts, bar floats, payroll and rota management in Fourth, recruitment and onboarding, training compliance, Trail tasks, daily shift planning, health and safety including FSMS, RIDDOR, COSHH, allergens, licensing, CCTV, alarms, tills and PDQs, maintenance via Pronett, and stock ordering and deliveries. Use it to verify competency, readiness, and compliance before sign-off.
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