Dunkin Donuts Restaurant Visit Audit Checklist

This Dunkin Donuts Restaurant Visit DD RV checklist helps managers and auditors assess day to day operations in a quick service store. It covers exterior and interior cleanliness, merchandising and displays, stock area and walk in standards, and pest control. Coffee quality is verified with grind weights, brew water temperatures and volumes for both front counter and drive thru brewers. Dairy and sugar dispenser temperatures and weights are checked. The checklist includes current window product knowledge, iced coffee and tea brewer settings, sandwich station hot and cold holding temperatures, and espresso machine parameters. General compliance items include ServSafe counts, required health posters, and date labeling for ingredients and beverages.