With SafetyCulture you can
With SafetyCulture you can
Description
A detailed operational guide for conducting retail campaign walk-throughs, focusing on three key areas: visual execution, operational standards, and promotional beverage quality. The guide covers essential checkpoints across Café and Retail Zone, POS and Foodcase Zone, and Bar and Handoff Zone. It includes specific requirements for visual merchandising, staff knowledge of promotions, customer service standards, and beverage preparation routines. The document also outlines protocols for speed of service monitoring and beverage quality assessment. This comprehensive checklist ensures consistency in store presentation, customer service delivery, and promotional campaign execution while maintaining high operational standards across all service areas.
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