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Visitor Sign-in Food Safety Questionnaire

by Active Auditor, from the Community

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This visitor sign-in food safety questionnaire helps facilities control contamination risks by screening visitors for recent illness symptoms, septic lesions, and Hepatitis A history before entering food handling areas. The form captures sign-in and sign-out times, visitor name, company, and phone number for traceability, and includes a declaration confirming truthful responses. Suitable for food producers, seafood processors such as Australian Whiting Corporation, restaurants, and distribution centers, it supports HACCP and GMP programs and strengthens site biosecurity and product integrity.

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Digitize any process, procedure or policy
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Confirm accountability and compliance with a digital log

With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

About author

This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.