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ABCDNEW Internal Factory Audit Checklist

by Emily Grover, from the Community

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Use this internal factory audit checklist for food production environments to assess facility condition and compliance. Review floors, walls, ceilings, and equipment for repair and cleanliness. Verify staff PPE and hygiene, product traceability, temperatures in chillers and freezers, and protection from contamination. Confirm documentation for goods in and out, pest control records, and completion of recommendations. Sections cover goods receiving, freezers, production, welfare areas, and office functions to support GMP and quality standards.

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Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
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Confirm accountability and compliance with a digital log

With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

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This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.