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Infection Prevention Rounds Checklist - Non-Clinical

by Infection Prevention Specialist, from the Community

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Streamline infection prevention rounds in non-clinical locations with this comprehensive checklist. Assess storage practices, waste management, hand hygiene, general environment, dietary areas, EVS, laundry and linen handling, lab and pathology, and pharmacy standards. Verify cleanliness, proper separation of clean and soiled items, sharps safety, availability of supplies, signage, and food safety temperatures. Use it to document observations, note additional findings, and support compliance with organizational policies and regulatory guidelines.

With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

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Community

This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.