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PMC Visual Checks at Foodstuffs Fresh

by Jamie Walton, from the Community

Downloads: 10+
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This preventive maintenance checklist supports visual checks across Foodstuffs Fresh facilities. It guides technicians through plantroom operation, compressor sets, condensers, glycol pumps and pressures, electrical and PLC controls, and cold room performance, including temperature set points, fan operation, coils, drains, and defrost. Sections capture issues, media, and signatures to standardize routine PMC audits.

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With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

About author

This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.