Use this comprehensive health and hygiene audit for offshore rigs to assess clinics, accommodation, and galley standards. The checklist covers cleanliness, electrical safety, emergency lighting, signage, ventilation, sprinklers, and handrails. In the galley it enforces food safety practices, temperature controls for dishwashing and refrigeration, proper thawing and storage, pest and vermin control, and waste management. It also checks AED availability, first aid equipment, MSDS, training rooms, recreation areas, heat stress prevention, and administration requirements such as Qatar Ministry of Health medical cards and pest control certification.
With SafetyCulture you can
With SafetyCulture you can
About author
This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.
