Use this pre-operation inspection sheet to verify personal dress and hygiene, clean operating surfaces and tools, availability of supplies, proper storage conditions, and facility cleanliness before daily operations. Inspect heavy equipment such as forklifts, trucks, scales, and bagging machines, check pest control measures, and ensure correct garbage storage and disposal. Record any issues found and document corrective actions to support safety, compliance, and efficient start-up in produce and food processing environments.
With SafetyCulture you can
With SafetyCulture you can
About author
This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.
