This dairy farm maintenance review checklist helps assess the working condition of your milking facility every six months. Inspect key areas including dairy surrounds, vat room cleanliness, lighting and protections, vat breathers and seals, detergent dosing and wash systems, hot water temperature, cooling systems, airlines, pulsator lines, milk pumps, filters, plate coolers, delivery lines, vat outlets, and agitators. Record the inspection date, reviewer, and farm trading name, list required actions, assign responsibility, and set due dates to keep equipment safe and compliant.
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