Template

ADFC Quality One Dairy Audit Checklist

by Leonie Ellerton, from the Community

30+

Use this ADFC Quality One dairy audit checklist to assess milk quality and on-farm compliance. Sections cover license details, milk quality targets (TPC, SCC, residues, temperature), maintenance and cleaning of the milking plant and vat room, water sources and treatment, milk chilling efficiency and probe calibration, safe storage and records for agricultural chemicals, veterinary medicines and withholding periods, livestock identification and NLIS/NVD traceability, vendor declarations for stock feeds, pest and rodent control, animal health and calf-rearing, staff training and hygiene practices, effluent management, and internal audits with nonconformance tracking.

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Confirm accountability and compliance with a digital log

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This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.

Template
ADFC Quality One Farm Quality Assurance Checklist
This dairy farm quality assurance checklist supports compliance with the ADFC Quality One program. It covers dairy farm details, food safety management, milking sheds and equipment, plant cleaning, farm water sources and treatment, milk chilling and calibration, agricultural chemicals and veterinary medicines, traceability with stock registers and vendor declarations, stock feeds, pest control, animal health, effluent management, staff skills and training, internal audits, incidents, and corrective actions.
by Rachael Dettling, from the Community
Downloads: 0
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Lion Simply Perfect Dairy Audit Checklist
This dairy audit checklist helps farms align with Lion Simply Perfect Milk requirements. It assesses milk quality targets, hygiene and staff training, milking sheds and equipment, milk chilling, and water sources. It also reviews agricultural chemicals, veterinary medicines, animal identification and traceability, animal health, pest and effluent management, and internal audit practices. Use it to document procedures, record maintenance and calibrations, track withholding periods, and summarize non-conformances for continuous improvement.
by Leonie Ellerton, from the Community
Downloads: 20+
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Ferraro Dairy Audit Checklist
This dairy farm audit checklist helps verify compliance and quality across milk cooling and storage, thermometer calibration, cleaning and sanitation, dairy environment, equipment and vat maintenance, milking practices, and animal identification. It also covers veterinary medicines, animal health programs, agricultural chemicals and records, drug and chemical registers, farm water sources and treatments, purchased feed verification, pest control, effluent management, livestock purchases and sales documentation, staff training, approved suppliers, corrective and preventative actions, and internal audits. Use it to document findings, identify non-conformances, and drive continuous improvement on farm.
by Leonie Ellerton, from the Community
Downloads: 20+
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Template
Farm Audit
This document outlines comprehensive dairy food safety requirements and inspection criteria established by Dairy Food Safety Victoria. It covers essential aspects of dairy operations including construction standards, milking equipment maintenance, hygiene protocols, chemical handling, water quality management, milk storage requirements, and animal treatment procedures. The guide details specific requirements for milk chilling, equipment calibration, agricultural chemical usage, stock identification, feed management, pest control, staff training, and food safety program compliance. It serves as a complete reference for dairy operators to maintain safety standards, ensure proper documentation, and meet regulatory requirements for safe milk production and storage. The document emphasizes the importance of proper record-keeping, traceability measures, and maintaining appropriate hygiene standards throughout the dairy operation process.
by Mathew Ganderton, from the Community
Downloads: 80+
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ADFC Quality One Dairy Audit Checklist

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