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Auditoría de Seguridad - Distribución

by Gabriel Corona, from the Community

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Plantilla completa para auditar bimestralmente la seguridad e higiene en centros de distribución de productos frescos. Incluye secciones para oficinas generales, inbound de fruta, outbound en túneles y cámaras frías, almacenes, mantenimiento, áreas comunes y vigilancia. Verifica cumplimiento de NOM (001, 002, 004, 005, 006, 011, 017, 018, 019, 022, 025, 026, 027), uso de EPP, rutas y salidas de emergencia, iluminación, ruido, puesta a tierra, manipulación y estiba de materiales, manejo de residuos y químicos, así como cultura de seguridad y actos inseguros. Ideal para operaciones de logística y cadena de frío.

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With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

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This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.