Evaluate warehouse safety across general areas, racks and storage, dock operations, and equipment. This checklist covers clear aisles, posted load ratings, pallet condition, fire protection, emergency exits, lighting, ventilation, and hazardous materials labeling and storage. It includes interior and exterior dock checks, forklift safety and operator certification, battery charging controls, guards on moving equipment, and propane handling. For food storage, it reviews pest control, product condition, rotation, and sanitation. It also verifies employee training, hazard communication, evacuation procedures, incident reporting, and security measures to drive safety and compliance.
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