Skip to content
SafetyCulture
Template

Waitrose Produce Store Compliance Assessment

by Melissa Goodman, from the Community

0
Get this template

Use this store compliance checklist to review Waitrose produce standards across date coding, yellow sticker application, fixture presentation, product placement, temperature control, stock handling, availability, and promotional execution. Capture red amber green outcomes, note issues such as overstocking and improper stacking, and verify storage conditions both on the shop floor and in back areas. Summarize overall compliance and highlight actions to protect quality and availability.

With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

About author

This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.