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SALA Tesco Express Checklist

by Fayez Butt, from the Community

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This Tesco Express SALA checklist supports store teams in completing safe and legal audits. It covers bakery hygiene, allergen control, temperature monitoring, stock rotation and date codes, separation of raw and ready-to-eat, equipment cleanliness, pest management, waste segregation, licensing display, fire safety checks, first aid readiness, SDRA for deliveries, and general store standards. Use it to identify non-conformances, close escalations, and maintain compliance.

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Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

About author

This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.