R1 A8 Site Visit Checklist for Fuel and Convenience
by Cait Fulwood, from the Community
Comprehensive site visit checklist for fuel and convenience operations covering forecourt presentation, price boards, canopy and pump condition, fuel labeling, CSU readiness, spill kits, waste areas, air hose and trailer hire zones, and gas cage compliance. Includes in-store merchandising standards, shelf labels and tickets, fridge decals, bulk stacks, promotions, fast lane fridges, ice cream freezers, ATM readiness, and auto bay items. Details console presentation and required POS, uniforms, duress alarms, customer service prompts, and upselling. Food-to-go hygiene and equipment checks are included, along with stockroom organization, chemical labeling, safe storage heights, clear egress and fire equipment access, and date control. Designed for consistent audit and excellent execution at service stations and convenience stores.
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This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.