Forecourt and Convenience Store Audit Checklist
by Lisa Brown, from the Community
This Regional Manager audit template is designed for forecourt and convenience store operations. It reviews forecourt cleanliness, pumps, air and water, lighting, and car wash. It checks shop floor standards including core line availability, shelf labels, POS accuracy, and promotional display compliance. Service standards cover staff engagement, uniforms, upselling, and loyalty usage. People and training include contracts, reviews, probation, checklists, risk assessments, and online learning. Food brand standards assess HSE follow ups, coffee equipment, presentation, and fresh food availability. Compliance areas include display requirements, staff briefings, and posters. Site security verifies safes, CCTV, alarms, key holder lists, and panic buttons. Cash and stock procedures review drive offs, cash limits, variances, paid in and out records, ATM reconciliation, rolling stock checks, and high value item counts. Payroll and data security controls include timekeeping, biometric clock setup, audit trails, and secure handling of personal data.
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