Use this weekly glass and brittle plastic inspection checklist to verify guards, covers, lights, switches, emergency stops, display covers, and packaging controls across mixing and packaging lines in a pastry manufacturing environment. Sections include mixing, sieving, general pastry, packaging, and metal detection, with items like flow wrapper controls, warning lights, video screens, baler controls, and wall rail holders. Customize to align with your HACCP and glass and brittle plastic register, support BRCGS compliance, and standardize weekly checks. Ideal for bakeries and food processors seeking consistent foreign body control and audit readiness.
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