Use this weekly checklist to maintain cleanliness across Warehouse 1 production areas. Inspect carousel lines H, M, and J; sack tip and bagging lines; silos; racking and storage; and main warehouse zones. Verify floors are clear and clean, check for spills, confirm availability and condition of cleaning tools, and record whether vacuums, floor sweepers, and cleaners were used. Capture comments, photos, and recommended actions to improve housekeeping and safety.
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