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Checklist de Mantenimiento para TOYO FOODS

by Manuel Anguiano, from the Community

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Plantilla de mantenimiento para TOYO FOODS orientada a operaciones en la industria alimentaria. Permite gestionar órdenes de trabajo, registrar ubicación, fecha y hora de inicio y término, tipo de mantenimiento, problema o falla, y la descripción detallada de las actividades realizadas. Incluye campos para materiales utilizados, actividades adicionales y la carga de evidencias antes y después del trabajo, facilitando la trazabilidad, el control de calidad y el cumplimiento de estándares. Ideal para equipos de mantenimiento en plantas de alimentos que buscan estandarizar procesos y mejorar la eficiencia.

With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

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Community

This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.