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Leclerc Management System Audit for R and D

by Elizabeth Trudel, from the Community

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Use this Leclerc Management System audit checklist to assess research and development functions in food manufacturing. Verify documentation control, training compliance for positions, good manufacturing practices and allergens, and closure of corrective action reports from prior audits. Review design and development planning, ensure each step of new product development is followed, and sample procedures, instructions, and forms for accuracy and revision control. References include BRC sections on documentation, training, and product development, with links to supporting procedures, forms, and SAP transactions. Suitable for corporate and plant audits across multiple sites.

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This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.