W Rome Restaurant Ambience and Facility Audit
by Ingrid Lehner, from the Community
This internal audit checklist helps W Rome evaluate restaurant ambience and facility standards across guest and back of house areas. Use it to review cleanliness, furniture and decor, lighting, music volume, room temperature, table settings, and maintenance. Managers can document observations, note deficiencies, and assign corrective actions to maintain brand standards and elevate guest experience. Adapt the checklist for daily walkthroughs, periodic audits, and training.
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About author
This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.
