This shortbread recipe template outlines ingredients and step-by-step instructions to produce 20–24 buttery biscuits. Includes precise weights, oven settings, chilling guidance, and baking times to achieve a pale golden finish—ideal for restaurants, cafes, and catering teams.
With SafetyCulture you can
With SafetyCulture you can
About author
This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.
