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Pret A Manger Maintenance Checklist

by Andrew Goodwin, from the Community

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This Pret A Manger maintenance checklist supports routine inspections across restaurant sites. It covers HVAC and AC cleaning, condensate lines, evaporators and drains, condenser units, filters, honeycombs and evaporative trays. It includes kitchen and sales floor extract cleaning, door curtains and door seals, coldroom hygiene, and finishing touches such as housekeeping and door lock verification with photos. Use it to keep facilities clean, safe, and compliant.

With SafetyCulture you can

Digitize team workflows

Turn your workflows into digital templates or checklists so your team can conduct inspections efficiently and access them from any device.

Reduce manual errors

Help your team complete tasks more accurately with digital templates that minimize errors from manual processes.

Create and share inspection reports

Generate inspection reports and share them with your team and stakeholders to keep everyone informed.

About author

This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.

Pret A Manger Maintenance Checklist for Restaurants | Free Template