This curb appeal checklist helps restaurant teams inspect and maintain exterior presentation. Review landscaping, flower beds, and grounds for weeds and trash. Check parking lots for potholes, cleanliness, and proper lighting. Verify marquee, logo signs, canopy, and building lighting are working. Inspect drive thru menu boards, speakers, payment terminals, and promotional materials for accuracy and operation. Ensure stalls, sidewalks, patio areas, and dumpsters are clean and in good repair. Confirm windows, doors, and frames are clean and free of clutter. Use this guide to keep quick service locations guest ready and consistent across sites.
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