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Marks and Spencer Hygiene Audit

by Alan Garrett, from the Community

Downloads: 40+
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Use this Marks and Spencer hygiene audit to evaluate cleaning and sanitation standards across the Food Hall and the wider store. The checklist covers floors, refrigeration, tills, toilets and baby changing areas, escalators, lifts, barrier matting, stockrooms, and back of house. It includes guidance for bakery, cafe, deli, hot food, and staff catering, plus due diligence documentation, chemical control, and machinery care. Verify schedules are signed off, record issues, and ensure consistent, compliant store hygiene.

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Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

About author

This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.

Marks and Spencer Hygiene Audit Checklist Template | Free Template