Template

Hazukido Malaysia Outlet Inspection Checklist

by Vanessa Chang, from the Community

Use this Hazukido Malaysia outlet inspection checklist to audit daily operations across employees, equipment, temperatures, approved products, and product SOP compliance. Review operational hygiene, storage, cleaning routines, and pest activity. Check cashier and display areas, signage, pricing, and customer experience. Capture product observations and role play scenarios to verify consistency, quality, and safety across every bakery outlet.

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Confirm accountability and compliance with a digital log

With SafetyCulture you can

Digitize any process, procedure or policy

Eliminate mistakes made by paper-based processes

Create and share professional reports instantly

Confirm accountability and compliance with a digital log

About author

Community

This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.

Template
Outlet Visit Report Template
Use this Outlet Visit Report Template to conduct structured store audits across grocery and food retail locations. Capture outlet name and date, assess production bakery and hot food kitchen, review fresh food fronts, note document issues, log maintenance needs, check short-expiry and expired items, and record staff development actions. The yes or no format streamlines inspections and helps teams track issues and follow-up tasks.
by Nilantha rajapaksha, from the Community
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Huggs Site Audit 2022
Evaluate food and beverage outlet performance with the Huggs Site Audit 2022. This checklist covers outlet presentation, merchandising, equipment and signage, hygiene and cleanliness, food hygiene and FIFO practices, operations control for espresso and beverage prep, staff readiness and customer service, personal hygiene and dress code, pest control, ambience, and follow-up actions. Use it to verify SOP compliance, train teams, and maintain consistent, safe, and high-quality service across locations.
by Grace Lee, from the Community
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Outlet Food Hygiene Inspection Checklist
Use this outlet food hygiene inspection checklist to audit personal hygiene, receiving practices, food and non food storage, cold storage temperatures, food preparation workflows, segregation to prevent cross contamination, equipment cleanliness, hot and cold holding, delivery conditions, waste management, toilets, and required training and certificates. Capture temperature logs, maintenance and pest control records, and supplies receiving forms. Standardize checks across outlets and maintain compliance with food safety requirements.
by Darren Tan, from the Community
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New Joiner Checklist for OWNDAYS Malaysia
This new joiner checklist helps onboard OWNDAYS Malaysia retail staff to brand standards. It covers appearance and behavior, working posture, first and second customer approach, lens and product knowledge, promotions and membership guidance, reception and FOP process, cashier and POS operations, dispensing and adjustment steps, warranty terms and replacement procedures, and after sales service. Use it to train, assess, and track readiness on the shop floor for a consistent customer experience.
by Ratchakit Deachanetirat, from the Community
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Outlet Visit Report Template

Use this Outlet Visit Report Template to conduct structured store audits across grocery and food retail locations. Capture outlet name and date, assess production bakery and hot food kitchen, review fresh food fronts, note document issues, log maintenance needs, check short-expiry and expired items, and record staff development actions. The yes or no format streamlines inspections and helps teams track issues and follow-up tasks.

by Nilantha rajapaksha, from the Community

Get

Template

Huggs Site Audit 2022

Evaluate food and beverage outlet performance with the Huggs Site Audit 2022. This checklist covers outlet presentation, merchandising, equipment and signage, hygiene and cleanliness, food hygiene and FIFO practices, operations control for espresso and beverage prep, staff readiness and customer service, personal hygiene and dress code, pest control, ambience, and follow-up actions. Use it to verify SOP compliance, train teams, and maintain consistent, safe, and high-quality service across locations.

by Grace Lee, from the Community

Get

Template

Outlet Food Hygiene Inspection Checklist

Use this outlet food hygiene inspection checklist to audit personal hygiene, receiving practices, food and non food storage, cold storage temperatures, food preparation workflows, segregation to prevent cross contamination, equipment cleanliness, hot and cold holding, delivery conditions, waste management, toilets, and required training and certificates. Capture temperature logs, maintenance and pest control records, and supplies receiving forms. Standardize checks across outlets and maintain compliance with food safety requirements.

by Darren Tan, from the Community

Get

Template

New Joiner Checklist for OWNDAYS Malaysia

This new joiner checklist helps onboard OWNDAYS Malaysia retail staff to brand standards. It covers appearance and behavior, working posture, first and second customer approach, lens and product knowledge, promotions and membership guidance, reception and FOP process, cashier and POS operations, dispensing and adjustment steps, warranty terms and replacement procedures, and after sales service. Use it to train, assess, and track readiness on the shop floor for a consistent customer experience.

by Ratchakit Deachanetirat, from the Community

Get

Hazukido Malaysia Outlet Inspection Checklist

About author

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Outlet Visit Report Template

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Outlet Visit Report Template

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