This comprehensive health and safety audit checklist is designed for hotels and holiday parks. It helps managers assess visitor and contractor management, compliance systems, helpline reporting, and diary checks. Core sections cover policies, statutory and work practice risk assessments, fire safety structure and management, legionella controls, pest control, electrical and gas safety, and staff training records. Hospitality operations are addressed in depth, including kitchen food safety, storage, cleaning, allergens, bar and cellar management, and customer areas. Leisure facilities such as pools, spas, gyms, and play areas are included, along with transport, machinery, housekeeping, and signage. Use this template to identify gaps and drive compliance across your site.
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