Facility Assessment: Annual Pest Risk
by Michael Knappenberger, from the Community
Use this facility assessment template to conduct an annual pest risk review for food and hospitality sites. Inspect exterior and interior areas for signs of pests and harborage, verify sanitation and GMP compliance, check drainage and building integrity, and assess entry risks. Record device counts and thresholds, review trending risks, and capture comments and corrective actions, with signatures to confirm completion.
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About author
This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.
