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Check-List Duty ICH

by Rossella Tuveri, from the Community

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Cette check-list ICH couvre les contrôles quotidiens essentiels d’un établissement hôtelier: propreté et rangement du lobby, zones du personnel, toilettes, restaurant et bar (ambiance, musique, éclairage), cuisine (hygiène, portes fermées), salles de conférence, espaces fitness, ascenseurs clients et staff, offices, chambres et interactions clients. Elle aide les équipes FO, HK, F&B et techniques à consigner commentaires, plaintes et anomalies afin d’assurer sécurité, conformité et expérience client optimale.

With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

About author

This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.