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ASIFOOD - Sopralluogo periodico RSPP

by Martina Marchetti, from the Community

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Modello di checklist per il sopralluogo periodico del RSPP in ASIFOOD. Include raccolta dati su referenti e addetti, verifica corretta adozione dei DPI, registrazione delle prove di evacuazione, elenco delle attrezzature presenti e controllo degli ambienti di lavoro come magazzino, spogliatoi, servizi igienici, area ristoro e corner. Prevede note operative e firme del tecnico responsabile e del referente aziendale.

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With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

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This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.