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RJT Blueberry Park Monthly Self Assessment

by W Unknown, from the Community

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This monthly self assessment checklist for RJT Blueberry Park Inc. supports food safety and quality compliance across fresh produce operations. It covers pest control policies and evidence, traceability and recall readiness, documentation and staff training, and certification tracking. Operational checks include receiving and shipping hygiene, dry storage temperature and FIFO controls, sanitation logs, equipment and building maintenance, chemical management, utensil cleanliness, and daily and deep cleaning. Employee hygiene standards are verified alongside handwashing facilities and critical sanitation resources to maintain safe, compliant production.

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Confirm accountability and compliance with a digital log

With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

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This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.