This Hy-Line UK safety inspection checklist helps poultry farms review health and safety documentation, staff welfare, LPG storage, electrical systems, fire protection, buildings and access, machinery safeguards, chemical storage, and general housekeeping. It also covers hygiene, biosecurity, COVID-19 practices, and staff wellbeing. Use it to verify records, signage, PPE, testing schedules, and emergency readiness, and to log findings and corrective actions for continuous improvement and compliance.
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